Become a Certified Meatheads Cook
< Return to Opportunities
Summary
We are searching for talented, service oriented Cooks that are interested in serving top-notch burgers and fries! Meatheads Burgers & Fries is a simple concept that focuses on serving high quality burgers, fresh cut fries and beverages in a stylish and casual atmosphere. Our locations in Illinois include Bloomington, Naperville, Northbrook, and Schaumburg (May 2010). Future locations are planned throughout the Chicago metropolitan area as well as Normal, Champaign, Peoria and Springfield, Illinois.
Responsibilities and Duties
- Follow recipes and ensure quality products.
- Able to work quickly, while serving customers in a friendly and efficient manner.
- Maintain food quality and restaurant standards.
- Provide excellent customer service.
- Smile, have fun and maintain a positive, upbeat attitude!
- Depending on the needs of the restaurant, this person may complete other duties as assigned to advance a particular project or resolve a business issue.
Qualifications
- Experience with food preparation in a fast-paced restaurant environment.
- Excellent professional references.
- Passion for excellent food and customer service.
Physical Demands
- Standing up to 10 hours per day.
- Must be able to lift 50lbs. occasionally.
To Apply
Please email your resumé and/or questions to
Human Resources. Thank you
